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Country Pâté 125g -

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4.00€
Recommended retail price 4.00€

Larrouyet Country Pâté 125g is made from pork jowl and pork liver, seasoned with onion, garlic, and salt. Meat of French origin.

125g
€32/KG

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Country Pâté 125G
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 Country Pâté 125g

 

Discover the 125g Country Pâté from the Larrouyet cannery, a traditional recipe that showcases local charcuterie. It is made from pork jowl and pork liver, seasoned with simple and authentic flavors: onion, garlic, and salt.

Made with French-origin meat.

It is best enjoyed on a slice of country bread, accompanied by a green salad or a charcuterie platter as an appetizer or rustic starter.

 

Net weight: 125g

Price per kilo: €32 

 

Main ingredients: pork jowl, pork liver (onion, garlic, salt) 

Meat origin: France

 

The 125g Country Pâté from the Larrouyet cannery is perfect for those looking for simple, flavorful, and traditional charcuterie to share with family and friends.

 

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